The Spirits

A cellar for reading.

Categories, backstories, and a small tasting map for each expression.

Geranium Gin bottle on a forest bed of moss and geranium flowers.

Gin44% ABVLondon Dry

Geranium Gin

The founding spirit. Geranium — harvested when the oil is highest — is macerated with nine other botanicals for 48 hours, then distilled. Later bottlings are cut with artesian well water and finished on renewable energy. A judge’s gin: juniper intact, a citrus-rose lift that changes with the mixer. A 55° expression sits alongside the 44° London Dry.

Aroma
Palate
Finish
  • Juniper
  • Geranium
  • Citrus-rose
  • Clean

Awards include Gold Medal and Best in Test at the World Spirits Awards 2009, IWSC Gold 2010, and 17 international tastings from 2009 to 2026 — see Awards.

geraniumgin.com
Geranium Gin 55° Navy Strength bottle on a forest bed of moss, pinecones, and geranium flowers.

Gin55% ABVNavy Strength · Organic

Geranium 55°

For those times when more intensity is needed — a Dry Martini, a G&T, a Negroni. 55% adds weight and enhances the botanicals while keeping the same smooth, well-balanced impression. 55° is also the latitude of the distillery. The old navy proof: gin poured on gunpowder had to ignite; the later hydrometer average settled at 54.5%.

Aroma
Palate
Finish
  • Juniper
  • More weight
  • Same rose lift
  • Martini gin
geraniumgin.com
Old English Gin bottle on a forest bed of moss, acorns, and ferns.

Gin44% ABVOld Tom style

Old English Gin

A 1783 recipe. Eleven botanicals, first distilled on one of the oldest pot stills still working in England and now at Vintre Møller. Ten are named — juniper, coriander, lemon, orange, angelica, cassia, liquorice, cinnamon, orris, nutmeg. The eleventh, cardamom, is distilled apart and only hinted on the glass. A few grams of sugar per litre, reused champagne bottles, cork, organic wax.

Aroma
Palate
Finish
  • Juniper
  • Angelica
  • Cassia
  • Soft sweetness

Gold at the IWSC, Ultimate Spirits Challenge, San Francisco World Spirits and Los Angeles Wine & Spirits, 2013–14. World’s Best Gin, World Gin Awards 2015.

oldenglishgin.com
Frederiksberg London Dry Gin bottle in front of the palace at Frederiksberg Have.

Gin44% ABVFrederiksberg · distilled at Vintre Møller

Frederiksberg London Dry Gin

Born under Frederiksberg Town Hall; distilled today at Vintre Møller. Seven botanicals, each treated and distilled separately, then blended. Juniper, coriander, pink grapefruit peel, wild angelica, liquorice root — and the two that belong to the borough: lavender and acorn. A classical dry gin with a nutty, floral undertow if you stay with it. The cellar closed. The recipe did not.

Aroma
Palate
Finish
  • Juniper
  • Citrus
  • Lavender
  • Acorn

IWSC gold, 2017.

The Testament Organic Gin bottle on a forest bed of moss.

Gin44% ABVOrganic

The Testament Organic Gin

A London Dry written backwards from the thirteenth century. Dr. Henrik Harpestreng of Roskilde served King Erik Plovpenning with juniper, angelica, nettle, serpentina, dandelion. The Testament treats those manuscripts as a recipe, not a myth: straight juniper, quiet citrus, herbal tea, a thread of liquorice.

Aroma
Palate
Finish
  • Juniper
  • Herbal tea
  • Citrus
  • Liquorice
Green Meadow Organic Vodka bottle on a forest bed of moss and ferns.

Vodka40% ABVOrganic

Green Meadow Organic Vodka

The first organic product from the mill, August 2020. Distilled from organic wheat; only the artesian well is added. IWSC (92 points): “Sleek, elegant, understated… light florals, earthy citrus, yeasty bready character, rounded mouthfeel.” Gold at The Vodka Masters.

Aroma
Palate
Finish
  • Floral
  • Earthy citrus
  • Bread
  • Soft
Silver Forest Vodka bottle on a forest bed of moss.

Vodka40% ABVBirch sap

Silver Forest Vodka

Released February 2020. Distilled from wheat, then cut with birch sap tapped in early March from the protected Ordrup forest.

Aroma
Palate
Finish
  • Birch
  • Mineral
  • Spring
Reinheart Rye Whiskey bottle on a forest bed of moss, pinecones, and fallen leaves.

Whiskey45% ABVRye · single cask

Reinheart Rye Whiskey

Henrik with friends Kristian and Terkel — a traditional rye, original paradigms, no costume. Aged 6–7 years in American virgin oak, medium toast, heavy carbonation, at the mill. Early releases were tiny: 220 bottles from 2014 cask 1; 436 from 2015 casks 2 and 3. Gold, The Spirits Business, 2023.

Aroma
Palate
Finish
  • Rye spice
  • Virgin oak
  • Toast
  • Long
reinheartwhiskey.com

Botanical explorer

What was picked, and what it became.

Open a plant. Each entry says where it was taken from and which spirit still carries it.