Bottle · 70 cl
For the shelf and the back bar.
The whole range comes by the bottle. It suits the house that pours a little of many things, keeps a list that changes with the season, or simply wants the bottles on show where guests can see them.
The Trade
Hammer & Son spirits for hotels, restaurants, bars and events: by the bottle, in a five-litre pouch or in a ten-litre bag-in-box. Every venue pours differently, so we help you find the format that fits yours. Whichever you choose, it is the same distillate, packed at Vintre Møller and sent from the mill.
Bottle · 70 cl
The whole range comes by the bottle. It suits the house that pours a little of many things, keeps a list that changes with the season, or simply wants the bottles on show where guests can see them.
Pouch · Five litres
Guests see the Hammer & Son bottle they know. The pouch stays out of sight, and when the bottle runs low, whoever is on shift tops it up. One pouch does the work of seven bottles: one delivery, one thing to recycle.
Bag-in-box · Ten litres
A conference, a wedding, a festival bar, a weekend that will empty a back bar. One carton on the counter instead of fourteen bottles to chill, set out, and clear away when the night is over.
Why we also fill in bulk
Every bottle travels with a closure, a label, a carton and its share of the freight, and then it is empty. For a bar that pours the same spirit every night, that is a lot of weight moved for very little.
So we fill in bulk at the mill. The pour is the same, the bottle on the bar is the same, and the stills, the well water and the method are unchanged. What leaves Vintre Møller is lighter, and what is left at the end of the night is smaller.
Not sure where to start? Ask us anything about the spirits, the formats or delivery. We are happy to help.